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Busy morning bakin’. Just waiting for this super rich, moist cake to cool before glazing with a semisweet chocolate sauce.
Addendum: Melissa of http://melissabluefineart.wordpress.com/ is craving a good chocolate cake and asked for the recipe, so for you Chere Melissa here’s the recipe.
This is a recipe from Taste of Home- Ultimate Chocolate Cake
I made the chocolate sauce by melting 1.5 cups chocolate chips with a 2-3 tablespoons of milk. Drizzle over the cake when completely cooled letting it run down the sides of the cake. Enjoy!