Copyright c2015/2016 Deborah M Zajac
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Hot Dogs, Polish Sausage, and Saurkraut. Since we married amost 35 years ago I’ve made this on New Years Day except one. That year we were in Mexico and had their traditional eat 12 grapes in one minute before all the 12 chimes finished at midnight. I did not finish. That was hard! The grapes had seeds!
Tomorrow I am getting up at 4am and going to Yosemite with Dear Friends for our almost annual New Years trip so I have our New Years Good Luck Dinner cooking on low in the crockpot tonight. I will be having a hot dog and Saurkraut for breakfast before I leave at O’Dark Thirty. I can’t imagine starting a new year without this meal now.
What do you eat on New Years Day?
More to come…