Hot and Spicy

Copyright © 2012 Deborah M. Zajac. All Rights Reserved

The Appetizer:  A basket full of Escabeche

I fill up on this stuff. It’s Mexican pickled carrots, onions, garlic, and red new potatoes, with jalapenos, but I don’t get any of those.  Those are too hot and spicy for me. I also get a few fresh radishes.  I munch on this while I wait for my entrée.

A Soft Veggie Taco-Two corn tortillas piled high with tender, pink Pinto beans, Spanish rice, a wee bit of Guacamole, pico de gallo, salsa, and garnished with a slice of fresh tomato.  I ate the whole thing.

This is my favorite “fast food”.  What’s your idea of “fast food”?

Nikon D700| Nikkor 35mm f2 @ f3.5| 1/40 sec| ISO 160| Manual Mode & focus| Hand-held

Taqueria Los Pericos, Campbell, CA

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